One of the interesting things about blog surfing is that there is always new things to learn. I can drink my morning cup and take a short trip around the world. There's always some darn thing that I've never heard of and I usually wind up tumbling down a 'rabbit hole' as I google for background information.
One blog is Magnon's Meanderings. One recent post referred to his prized bramley apples and Lady M.'s masterful creation of something called a Tarte Tatin. Never having had such a thing, but having an abundance of apples from our own trees, I slipped off down another google rabbit hole. It sounded like something that I could manage. I printed off a recipe for myself.
Yesterday was an overwhelming sort of a day. I kept myself busy and away from the television set. But then the laundry was done, and the cryptogram was done, and I studied next weeks lesson for awhile, and organized the bedroom, packed away the camp linens for when we open things back up in the spring.
Running low on entertainment, I remembered my recipe.
It took me a while, but I went carefully step by step. My apples were small, so I did a lot of peeling, and a lot of arranging.
in the end